Hiro Wagyu Shipping Policy
HIRO Wagyu is pleased to partner with Coligny Creek to manage our BC deliveries. Coligny Creek specializes in distribution of local and premium products, such as eggs, meat, and milk.
- Hiro Wagyu Steak Box Shipping Outside the Coligny Creek delivery zone (Lower Mainland): Shipping charges C$37.50 per Wagyu Steak Box, only overnight shipping on Monday and Tuesday, includes 32 oz frozen gel pack and/or dry ice depending on the weather.
- Hiro Wagyu Steak Box Shipping for direct Coligny Creek delivery zone: C$15.00 per Wagyu Steak box. Delivery date is always listed in the top banner of every page. We offer home delivery every Friday. Order cutoff for delivery is Thursday at noon.
- Hiro Wagyu Burgers Shipping – Currently, local deliveries or pick-up only.
Are you ready for the best burger you’ve ever tasted?
Hiro Wagyu is certified 100% Wagyu beef. Wagyu is highly marbled beef and contains a higher percentage of omega-3 fatty acids making it tender and mouthwateringly flavoursome. Get ready to enjoy the refined and desired taste of one of Japan’s national treasures.
What's in the box?
Each box contains 4 Hiro Wagyu burger patties
Total weight: 1.45 lbs
PREPARING AND COOKING
To prepare the best burger you have ever tasted: Wagyu beef prepares best when defrosted and brought to room temperature before cooking. Total cook time of 5-6 minutes. Ensure burgers reach an internal temperature of 71C (160F). Preheat grill or pan to high and brush with cooking oil. Season both sides of burger with salt and pepper. Place burger on hot grill/pan. Flip when well browned (2-3 minutes). Lower heat to medium and cook to your liking, for medium approx. 3-4 minutes more. Remove from heat and allow to rest briefly.
To learn more about Hiro Wagyu Farm, visit hirowagyu.com